Saturday, August 31, 2013

15th annual Fall for the Book

Thursday, September 26 at 6:00 PM: The 15th annual Fall for the Book welcomes its largest line-up ever of cookbook authors and food writers, including Norman Davis, co-owner of The Sweet Life, a custom cakery in Annandale, Virginia; Todd Gray and Ellen Kassoff Gray, authors of The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes; Krista Gallagher and Kris Schoels, editors of A Taste of Virginia Tech; Forrest Pritchard, author of Gaining Ground: A Story of Farmers’ Markets, Local Food, and Saving the Family Farm; Michael Stein, staff writer for the blog DCBeer.com; Peter and Laura Zeranski, author of Polish Classic Cooking and Polish Classic Desserts; and Joe Yonan, food editor of The Washington Post and author of Eat Your Vegetables.

Manassas author Claudia Lefeve (Travelers Series, Darkly Beings), will join the panel along with her husband, Chef Dave Lefeve of Market Salamander in Middleburg.  

Free admission. Hylton Performing Arts Center, 10960 George Mason Circle, Prince William Campus of George Mason University, Manassas, VA 20110.

Sponsored by Write by the Rails, the Prince William Chapter of the Virginia Writers Club. For more information, contact Kara Overleaf, 703-993-3986, festivalmanager@fallforthebook.org, www.fallforthebook.org
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